Hummus š±
Hummus is a the most popular dip or spread, made from cooked, mashed chickpeas blended with lemon juice, and garlic. The standard garnish in includes olive oil, a few whole chickpeas, parsley, and paprika. (100% Vegetarian)
Hummus is a the most popular dip or spread, made from cooked, mashed chickpeas blended with lemon juice, and garlic. The standard garnish in includes olive oil, a few whole chickpeas, parsley, and paprika. (100% Vegetarian)
SGD 10.00
Mutton Seekh Kebab (2 pcs)
Touted by Lonely Planet as a “melt-in-the-mouth mutton kebab”, our mutton seekh kebab set includes 2 kebabs made from mince goat meat and a variety of herbs and spices.
Touted by Lonely Planet as a “melt-in-the-mouth mutton kebab”, our mutton seekh kebab set includes 2 kebabs made from mince goat meat and a variety of herbs and spices.
SGD 12.00
Mutton Chapli Kebab
Originating from the North of Pakistan, this Pashtun-style kebab resembling a patty is made from ground mutton and a mixture of fresh herbs and spices.
Originating from the North of Pakistan, this Pashtun-style kebab resembling a patty is made from ground mutton and a mixture of fresh herbs and spices.
SGD 9.00
Mutton Shami Kebab (2 pcs)
Eaten as a snack or an appetizer, our flavoursome mutton shami kebab is a patty of minced mutton packed with ground chickpeas and fresh spices.
Eaten as a snack or an appetizer, our flavoursome mutton shami kebab is a patty of minced mutton packed with ground chickpeas and fresh spices.
SGD 10.00
Tandoori Chicken Biryani
Our signature fragrant biryani rice teams up with the ever-popular Tandoori chicken to create one tantalizing and delicious meal.
Our signature fragrant biryani rice teams up with the ever-popular Tandoori chicken to create one tantalizing and delicious meal.
SGD 16.00
Boneless Lamb Biryani with Potato
Boneless lamb biryani with yogurt, caramelized onion and cooked in authentic dum biryani style with potatoes and yogurt.
Boneless lamb biryani with yogurt, caramelized onion and cooked in authentic dum biryani style with potatoes and yogurt.
SGD 22.50
Boneless Chicken Dum Biryani with Potato
A mixture of boneless chicken, herbs, spices, potato and rice all cooked together for that sumptuous flavour in every bite. Comes with an egg.
A mixture of boneless chicken, herbs, spices, potato and rice all cooked together for that sumptuous flavour in every bite. Comes with an egg.
SGD 17.00
Zeera/Jeera Pulao
Zeera or Jeera Pulao is a variation on ancient Persian Pilaf rice with clean taste lines and cooked in the Indian sub-continent with clarified butter that is called Ghee. This rice is the bedrock of all curries whether veg or non-veg. Everything goes with Zeera/Jeera Pulao.
Zeera or Jeera Pulao is a variation on ancient Persian Pilaf rice with clean taste lines and cooked in the Indian sub-continent with clarified butter that is called Ghee. This rice is the bedrock of all curries whether veg or non-veg. Everything goes with Zeera/Jeera Pulao.
SGD 8.00
Chicken Dum Biryani (Small)
A mixture of chicken, herbs, spices and rice all cooked together for that sumptuous ļ¬avour in every bite. Served with an egg.
A mixture of chicken, herbs, spices and rice all cooked together for that sumptuous ļ¬avour in every bite. Served with an egg.
SGD 7.00
Chicken Dum Biryani (Regular)
A mixture of chicken, herbs, spices and rice all cooked together for that sumptuous ļ¬avour in every bite. Served with an egg.
A mixture of chicken, herbs, spices and rice all cooked together for that sumptuous ļ¬avour in every bite. Served with an egg.
SGD 10.00
Chicken Dum Biryani (Large)
A mixture of chicken, herbs, spices and rice all cooked together for that sumptuous ļ¬avour in every bite. Served with an egg. With Additional Meat
A mixture of chicken, herbs, spices and rice all cooked together for that sumptuous ļ¬avour in every bite. Served with an egg. With Additional Meat
SGD 15.00
Karahi/Kadhai Chicken
*NEW DISH!* Chicken Karahi, or kadhai chicken, is a dish that originates from the northern and northwestern parts of South Asia. It is usually served with naan, roti or rice. Finger licking tasty.
*NEW DISH!* Chicken Karahi, or kadhai chicken, is a dish that originates from the northern and northwestern parts of South Asia. It is usually served with naan, roti or rice. Finger licking tasty.
SGD 12.50
Dhal Gosht
*NEW DISH!* Dhal Gosht is a traditional dish made with lentils with fresh bone-in lamb. Can be enjoyed with Naan or Zeera Pulao rice.
*NEW DISH!* Dhal Gosht is a traditional dish made with lentils with fresh bone-in lamb. Can be enjoyed with Naan or Zeera Pulao rice.
SGD 15.00
Boneless Mutton Bhuna
*NEW DISH!* Bhuna Gosht or Lamb Bhuna (boneless) is a traditional Mutton recipe usually made with young lamb. To make this dish, meat is cooked with a blend of different spices which adds to the rich taste of the curry.
*NEW DISH!* Bhuna Gosht or Lamb Bhuna (boneless) is a traditional Mutton recipe usually made with young lamb. To make this dish, meat is cooked with a blend of different spices which adds to the rich taste of the curry.
SGD 18.00
Aloo Gosht
*NEW DISH!* Aloo gosht: Beautifully rich and lightly flavored broth- cooked with tender lamb and soft, floury potatoes. It's a hit with everyone.
*NEW DISH!* Aloo gosht: Beautifully rich and lightly flavored broth- cooked with tender lamb and soft, floury potatoes. It's a hit with everyone.
SGD 12.50
Prawn Masala
Peeled and deveined prawn cooked lightly in a well prepared gravy of sautéed onion, cumin, tomatoes with coriander, kashmiri and red chilli powder and yogurt.
Peeled and deveined prawn cooked lightly in a well prepared gravy of sautéed onion, cumin, tomatoes with coriander, kashmiri and red chilli powder and yogurt.
SGD 15.00
Liver Masala
A deliciously spicy liver masala dish for snacking or as a side. Can be eaten with chapati, steamed rice, baguette or simple toasted bread.
A deliciously spicy liver masala dish for snacking or as a side. Can be eaten with chapati, steamed rice, baguette or simple toasted bread.
SGD 8.50
Mutton Keema Matar (Bhuna)
Minced mutton cooked to perfection over high and subsequently low heat. Green peas (Matar) is added for taste and texture.
Minced mutton cooked to perfection over high and subsequently low heat. Green peas (Matar) is added for taste and texture.
SGD 10.00
Chicken Bhuna (Quarter Chicken)
Chicken Bhuna (or Bhuna Chicken depending on what you call it) is a “dry curry,” which means the masala clings onto the chicken and some. It is cooked on high heat to transfer taste into the chicken and make it succulent and finger licking good.
Chicken Bhuna (or Bhuna Chicken depending on what you call it) is a “dry curry,” which means the masala clings onto the chicken and some. It is cooked on high heat to transfer taste into the chicken and make it succulent and finger licking good.
SGD 12.00
Spicy Chicken Pota (Gizzard)
Cooked in a typical street food recipe in masala. They’re popular in Southeast Asia, where they’re cooked, fried to stewed. They’re also commonly found fried in Indonesia and Japan.
Cooked in a typical street food recipe in masala. They’re popular in Southeast Asia, where they’re cooked, fried to stewed. They’re also commonly found fried in Indonesia and Japan.
SGD 10.00
Brain Masala/Bheja Fry
Brain masala or Bheja fry is one of the famous recipes in the world. Where ever you go, you will definitely find brain masala and biryani in Pakistani and Indian restaurants. Also can be enjoyed with Naan or white rice.
Brain masala or Bheja fry is one of the famous recipes in the world. Where ever you go, you will definitely find brain masala and biryani in Pakistani and Indian restaurants. Also can be enjoyed with Naan or white rice.
SGD 15.00
Baigun Aloo š±
A mild tasting, pure vegetarian dish of eggplant, potato, tomato and sauteed onion done to perfection. You can eat with naan, chapati or rice.
A mild tasting, pure vegetarian dish of eggplant, potato, tomato and sauteed onion done to perfection. You can eat with naan, chapati or rice.
SGD 9.00
Lamb Shoulder Dum Biryani (3-4 pax)
Requires 2 days pre-order. Serves 3-4 pax. Succulent lamb shoulder cooked in a bed of fragrant rice, herbs and spices.
Requires 2 days pre-order. Serves 3-4 pax. Succulent lamb shoulder cooked in a bed of fragrant rice, herbs and spices.
SGD 150.00
Kulcha (per pc)
*NEW DISH!* Kulcha is a rich flat bread kneaded with mostly milk, butter milk, yogurt etc. It is soft and rich in taste. Made in Singapore.
*NEW DISH!* Kulcha is a rich flat bread kneaded with mostly milk, butter milk, yogurt etc. It is soft and rich in taste. Made in Singapore.
SGD 3.00
Fried Onions 100GM
By popular demand, we’ve added Bismillah’s sigature homemade Fried Onions to our menu! You can now have as much extra fried onions as your heart desires.
By popular demand, we’ve added Bismillah’s sigature homemade Fried Onions to our menu! You can now have as much extra fried onions as your heart desires.
SGD 5.00
Kulfi Take-Home Pack (7 pax)
This traditional frozen Indian dairy dessert is a must-try for all! Take-home pack comes in a ice cream box, servings to be scooped out to serve.
This traditional frozen Indian dairy dessert is a must-try for all! Take-home pack comes in a ice cream box, servings to be scooped out to serve.
SGD 15.00
Firni
Firni is a traditional Indian rice pudding dessert. Fragrant and creamy, it is prepared with milk and basmati rice as its main ingredients.
Firni is a traditional Indian rice pudding dessert. Fragrant and creamy, it is prepared with milk and basmati rice as its main ingredients.
SGD 3.00
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